Chana Burfi

About
Chana Burfi, also known as Chana Barfi, Chenna Burfi or Chenna Barfi, is a classic Indian mithai made from roasted chickpea flour (chana) slow-cooked with pure desi ghee, sugar and aromatic cardamom. The result is a soft, melt-in-mouth chana sweet with a rich, nutty depth that sets it apart from milk-based burfis.

At Dadus, our Chana Burfi is prepared fresh using premium quality chana and time-tested recipes. Each piece is carefully set and cut to deliver a consistent texture and flavour in every bite. No artificial colours. No preservatives.

Why Choose Dadus Chana Burfi
Made with premium roasted chana flour and pure desi ghee. Soft, melt-in-mouth texture with rich cardamom flavour. Freshly prepared in small batches with no artificial colours or preservatives. Available in 250g and 500g sizes. Elegant packaging suitable for gifting and festive occasions.

Perfect for Every Occasion
This chana barfi is ideal for festivals, Diwali gifting, return gifts, pooja prasad, weddings and everyday mithai cravings. Its rich ghee and chana base makes it a wholesome traditional sweet enjoyed across generations.

Freshness and Packaging
Each pack is sealed to preserve softness and freshness from our kitchen to your doorstep. Shelf life is 15 days from preparation. Store in a cool, dry place away from direct sunlight.

Available in 250g and 500g. Order chana burfi online with pan-India delivery in 3 to 4 business days. Same-day delivery in Hyderabad via Swiggy or Zomato.