Anjeer Flower

Regular price ₹ 685
Regular price Sale price ₹ 685
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About Anjeer Flower - A Premium Fig & Dry Fruit Delight
Anjeer Flower is a premium dry fruit sweet crafted using naturally sweet figs shaped into an elegant floral design and topped with handpicked nuts. This wholesome mithai combines the richness of almonds and pistachios with the natural sweetness of figs, offering a refined dessert experience without excessive sugar.
At Dadus, our Anjeer Flower is prepared using high-quality dried figs blended into a smooth base and carefully garnished with sliced almonds, pistachios, and sesame seeds. The result is a visually appealing and nutritionally rich sweet that is both indulgent and balanced.

What Makes Dadus Anjeer Flower Special?
* Made with premium quality anjeer (figs)
* Garnished with almonds and pistachios
* Coated with sesame seeds for added texture
* Naturally sweet with no artificial flavors
* Elegant design ideal for premium gifting
* 100% vegetarian preparation
This is a perfect choice for those who prefer dry fruit sweets over heavy sugar-based mithai.

A Perfect Sweet for Gifting & Celebrations
Anjeer Flower is ideal for:
* Diwali gifting
* Wedding sweet boxes
* Corporate gifting hampers
* Return gifts
* Health-conscious sweet lovers
Its sophisticated presentation and rich dry fruit content make it a premium addition to festive assortments.

Taste & Texture Profile
Expect a soft, chewy fig exterior with a nutty crunch from almonds and pistachios. The sesame seed coating adds subtle texture and depth, creating a layered taste experience that is mildly sweet and wholesome.

Freshness & Storage
Each box is freshly packed to preserve flavor and texture. Store in a cool, dry place or refrigerate to maintain optimal freshness.

10 Days

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Packages are dispatched within 2 working days after receipt of payment....
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Due to the perishable nature of our products, we don't accept any returns....
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A Sweetness

Perfected Over Time

Inside each Dadu's mithai box, the legacy of mithai kalakari comes to life. Years of expertise unfolds in delicate textures and rich flavours - all inspired by one man's pursuit of the perfect laddu 30 years ago.