White Sakinalu

About White Sakinalu – Traditional Telangana Snack
White Sakinalu is a classic Telangana snack made using rice flour and sesame seeds. Known for its light colour and crispy texture, this traditional snack is widely prepared during festivals and special occasions. Each piece is shaped into rings and carefully fried to achieve a perfect crunch. Whether enjoyed at home or shared with family, White Sakinalu offers an authentic regional snacking experience loved across generations.

Crafted with Traditional Technique
At Dadus, White Sakinalu is prepared using traditional methods and quality ingredients to maintain its authentic taste and texture. Each batch is carefully made for consistent crunch and freshness.



Taste and Texture Profile
White Sakinalu offers a crispy texture with a mild, savoury flavour and a light, satisfying crunch.